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Capsicum recipes 1 2 3 4
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Fried Flat Rice
Vermicelli with Beef and Capsicum
Ingredients
More ingredients
Method
sssSSH...Grandma
said: Substitute rice vermicelli with
other types of noodle, e.g.
pasta, spaghetti, rice vermicelli, Hong Kong wheat noodle, or
Shanghai
wheat noodle. Please refer to noodle
Pre-cooking preparation.
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Fried flat rice
vermicelli with
beef and capsicum This dish is a hot favorite for those who love fried rice vermicelli. Instead of using the hot spicy chili powder, the milder capsicum used. Must be served steaming hot, just fresh from the wok. sssSSH...Grandma
said: sssSSH...Grandma said: Tenderize the beef with corn flour. Corn flour is always a very effective tenderizer for meat. To cook soup noodle, a good stock base, usually chicken,
Try substituting with Shanghai noodle: Blanch
the noodle with hot water for 2 minutes.
Stir fry beef with
capsicum - notice the
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